This Mother’s Day, Yuki is presenting a Pan-Asian dining experience designed around meaningful time, warm conversations and thoughtfully crafted food. The celebration is being positioned as an alternative to conventional gifting, with families invited to spend the day over dishes and drinks that feel personal, comforting and memorable.
The experience has been curated for mothers who enjoy Asian flavours, ranging from fresh sushi and dim sums to hearty mains. Signature dishes such as Crispy Quinoa Avocado Maki and Ebi Tempura Roll are being highlighted as starters, while Chicken Gyoza and Butter Garlic Prawn Dumplings are being offered to add a comforting touch to the meal.
For the main course, flavour-led options such as Pad Thai, ramen bowls and Yuki’s signature stir-fried specials are being presented. The menu is being positioned as a balance of comfort and elegance, making it suitable for both relaxed family lunches and intimate evening plans.
The celebration is further supported by Yuki’s range of handcrafted cocktails and vibrant mocktails. Spirit-forward drinks, tropical blends and refreshing non-alcoholic options are being curated to complement the Pan-Asian menu while catering to varied preferences at the table.
Mother’s Day at Yuki is being shaped around thoughtful moments rather than grand gestures. The occasion is intended to offer families a chance to slow down, share a meal and express gratitude through time spent together in a relaxed dining setting.
The Mother’s Day celebration at Yuki is scheduled for 10 May 2026, with guests welcome between 12 PM and 12 AM across its outlets in Koramangala, JP Nagar, Indiranagar, Sarjapur and Whitefield. The experience is being offered at a starting price of INR 1,800 for two people, positioning it as an accessible yet elevated dining option for the occasion.