Nasi and Mee has officially launched its flagship restaurant on Convent Road, Richmond Town, Bengaluru, set to open on Valentine’s Day, February 14, 2025. This new outlet features an "Underwater Grotto" theme, drawing inspiration from Southeast Asia’s tranquil lagoons and water bodies to create an immersive dining experience.

A key attraction at the restaurant is the Shiok Breakfast Club, offering a carefully curated menu of Southeast Asian flavors. Signature dishes include Kaya Toast, Matcha-infused Fren-Cha Toast, Asian-style Avocado Toast, and Bao 'Dang, a scallion bao pancake served with mock meat, chicken, or lamb Rendang. Hearty breakfast options such as the "Besar" Breakfast, featuring eggs, Asian hashbrowns, sourdough toast, fresh avocado, and smoked chicken sausages, as well as the X.O. Benedict with choices of avocado, chicken ham, or Norwegian salmon, provide a diverse selection for food enthusiasts.

The beverage menu complements these offerings with traditional Southeast Asian drinks like Kopi and Teh, alongside Berry Smoothies and Ice-Blended Milo. Dishes start at INR 290, making the restaurant an accessible yet premium breakfast destination.

For those eager to experience this culinary journey, the restaurant is located at the address below - 17, Convent Road, Richmond Town, Bengaluru - 560025.